Sluggish, Puffy, and Craving Sugar?These Are Common Signs Your Body Is Inflamed
- Gillian Scerri

- 14 hours ago
- 4 min read
Have you been feeling sluggish, waking up with a puffy face or body, constantly tired, or suddenly craving sugar and processed foods more than usual?
You’re not lacking willpower, and it’s not “just stress”.
These are very common signs of chronic inflammation.
Your body is quietly trying to tell you something:
There’s too much inflammation going on and we need to bring it down.
And for busy women, this happens a lot.
Too much to do
High stress (which directly raises inflammation)
Constant responsibility
Very little time for ourselves
When life gets full, our own care is usually the first thing to disappear.
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Why Chronic Inflammation Matters
Inflammation isn’t something to ignore.
It’s often called the silent driver of disease because chronic inflammation is linked to:
heart disease
type 2 diabetes
autoimmune conditions
certain cancers
In fact, chronic inflammation is estimated to play a role in nearly half of all deaths worldwide linked to chronic disease.
So if your body feels off, heavy, inflamed, or reactive, that matters. It’s information.
The good news? You don’t need to overhaul your life to start lowering inflammation.
Below are 5 simple, evidence-based anti-inflammatory foods that genuinely help, without adding more stress to an already busy schedule.
1. Omega-3 Rich Foods (One of the Most Powerful Anti-Inflammatories)
Omega-3 fatty acids help regulate prostaglandins, hormone-like compounds involved in:
inflammation
mood
gut health
brain health
They are essential fats, meaning your body cannot make them, you must get them from food.
Best sources of omega-3:
Wild salmon
Sardines
Mackerel
Anchovies
Cod liver oil
Algae (for plant-based diets)
Chia seeds
Flax seeds
Walnuts
Plant-based omega-3s need to be converted in the body, and that conversion rate is very low. Fish and animal sources already contain the active forms — EPA and DHA — which makes them far more effective.
If you follow a plant-based diet, an algae-based omega-3 supplement is an excellent alternative.
Omega-3s have been shown to:
significantly lower CRP (a key inflammatory blood marker)
support mood and cognitive health
improve fertility outcomes
👉 Two servings of fatty fish per week covers most omega-3 needs.
2. Pineapple (For Inflammation, Digestion & Cravings)
Pineapple contains bromelain, an enzyme that helps digest protein and reduce inflammation.
It has been traditionally used to:
reduce swelling
ease sinus and tissue inflammation
support digestion
Because it’s naturally sweet, pineapple is also a great option if you find yourself reaching for processed sugar when you’re inflamed or overtired.
Excess inflammation can drive cravings and emotional eating, not just hunger.
This is why calming the body first is so important; cravings often soften once inflammation comes down. Download my free 3-step process to calm the urge and lower inflammation here.
3. Turmeric (Lowering the Inflammation “Set Point”)
Turmeric helps lower your body’s baseline level of inflammation.
It:
supports liver detoxification
increases glutathione (one of the body’s most powerful antioxidants)
reduces pain and inflammatory signalling
In Blue Zones, where people live the longest and healthiest lives, turmeric tea is consumed daily.
This makes turmeric especially supportive for:
autoimmune-related inflammation
joint pain
chronic low-grade inflammation
You don’t need large amounts:
a pinch a day is enough
add it to curries, eggs, soups, pasta sauces
Always add black pepper. The active compound in turmeric, curcumin, becomes up to 2,000% more bioavailable when combined with pepper.
4. Extra Virgin Olive Oil (A Longevity Staple)
Extra virgin olive oil contains oleocanthal, a compound that works similarly to anti-inflammatory pain relievers.
Look for:
cold-pressed
stored in a glass bottle
It supports:
systemic inflammation
heart health
gut inflammation
blood sugar balance
Despite the fear around fats, olive oil is consistently ranked as one of the top longevity foods in the world.
Used generously, it’s protective, not harmful.
5. Berries (Low Sugar, High Protection)
Berries are rich in:
polyphenols
anthocyanins
antioxidants like resveratrol
Blue and purple berries (blueberries, blackberries) are especially powerful.
They:
protect against DNA damage
support brain health
may preserve 2–3 extra years of cognitive function
reduce inflammatory markers
They’re also one of the lowest-sugar fruits, meaning they won’t spike blood sugar aggressively.
Frozen berries count — zero prep. Perfect for busy women.
Start Small — It Adds Up
There are many other anti-inflammatory foods:
cruciferous vegetables
onions
garlic
ginger
But these five are easy, realistic, and make a noticeable difference when used consistently.
Inflammation doesn’t drop overnight, but when the body feels safer, calmer, and supported, energy improves, cravings soften, and puffiness often reduces naturally.
Ready to take control of your health? Learn more about my online health and nutrition consultation services via the link below and see how we can work together to help you feel your best, inside and out!
Book a Free Discovery Call today to see how we can customise a plan for your unique needs.
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